Emission Factor
Fish oil - from anchovy (fishmeal and fish oil production - 63-65% protein - from fresh anchovy and fish residues)
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Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. The product fish oil extracted by pressure from pelagic fish. This oil is rich in Omega-3. The cut-off classification is allocatable product. The activity type is ordinary transforming activity. The reference product amount is 1.
Property | Value |
---|---|
Name | Fish oil - from anchovy (fishmeal and fish oil production - 63-65% protein - from fresh anchovy and fish residues) |
Sector | Agriculture/Hunting/Forestry/Fishing |
Category | Fishing/Aquaculture/Hunting |
Source | ecoinvent |
Region | |
Unit Type | |
Year | 2010 |
Year Released | 2023 |
Emission Factor |
|
LCA Activity | unknown |
Supported CO2e Calculation Method | AR5, AR6 |
Data Versioning |
|
API Reference
Activity ID
fishing_aquaculture-type_fish_oil_from_anchovy_fishmeal_and_fish_oil_production_63_to_65_percent_protein_from_fresh_anchovy_and_fish_residues
UUID
0ea1759d-e76a-4f9e-9ab4-62494c92a761
Code Snippet
Automate emission calculations with Climatiq
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