Building operation - upmarket hotel (market for building operation - upmarket hotel)

Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. This item represents the service of operating the building of an upmarket hotel a touristic accommodation classified as comfort category 4 star. The operation is measures per guest night stay. The service includes energy and water consumption furniture and in-room textiles electric and electronic equipment used in guest rooms and on hotel premises (including bulbs) laundry facility parking lot cleaning and in-room consumables. The food for the on-site restaurant is excluded but the water and electricity consumption for the restuarant operation and the waste being generated are also included. Due to lack of data the following processes have been excluded: room equipment (on-table lamp door lock) bathroom equipment (showers mirrors) and consumables (shower cap) kitchen equipment (mixer deep fryer ice-maker heater). The hotel building has a lifetime of 75 years and a capacity of 5 830 875 guest nights. The cut-off classification is allocatable product. The activity type is market activity. The reference product amount is 1.