sector

Restaurants and Accommodation

2517 Factors2517 Factor
690 Regions690 Region
8 Sources8 Source
37 Activities37 Activity

Categories related to Restaurants and Accommodation

Sources related to Restaurants and Accommodation

  • Go to UK Government (BEIS, DEFRA, DESNZ)

    UK Government (BEIS, DEFRA, DESNZ)

    The UK Government issues emission conversion factors for use by UK and international organisations to report on greenhouse gas emissions. The key responsible departments / agencies are / were: BEIS , DEFRA, DESNZ and NAEI.

  • Go to ecoinvent

    ecoinvent

    ecoinvent is a Swiss not-for-profit association that provides a Life Cycle Inventory (LCI) database that supports various types of sustainability assessments. This data enables users to gain a deeper understanding of the environmental impacts of their products and services.

  • Go to U.S. Government (EPA)

    U.S. Government (EPA)

    The Environmental Protection Agency (EPA) is the United States government agency that provides regularly updated default emission factors for organisational greenhouse gas reporting in the United States.

  • Go to EXIOBASE

    EXIOBASE

    EXIOBASE is a global, detailed Multi-Regional Environmentally Extended Supply-Use Table (MR-SUT) and Input-Output Table (MR-IOT). It was developed by harmonising and detailing supply-use tables for a large number of countries, estimating emissions and resource extractions by industry. Subsequently, the country supply-use tables were linked via trade creating an MR-SUT and producing MR-IOTs from this. The MR-IOT can be used for the analysis of the environmental impacts associated with the final consumption of product groups.

  • Go to Greenview

    Greenview

    Greenview is a sustainability platform that provides the Hotel Footprinting Tool, utilizing data from over 27,000 hotels in the Cornell Hotel Sustainability Benchmarking index.

  • Go to Market Economics Limited

    Market Economics Limited

    Market Economics Limited is an independent New Zealand-based consultancy that specialises in market and economic analysis and environmental and ecological research.

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Emission Factors in Restaurants and Accommodation

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