Emission Factor

Full-service restaurants

0.255kgCO2e/usd

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Emission factor summary

Emission intensity of supply chain (with margins i.e. cradle to shelf) in US dollars spend on: full-service restaurants. This factor is representative of the described commodity (equivalent to a goods or services category) and was obtained from the USEEIO model v1.0.1. Refer to the source for the source-specific data quality assessment. Retrieved from Supply Chain Factors Dataset v1.1.1

PropertyValue
NameFull-service restaurants
SectorRestaurants and Accommodation
CategoryFood and Beverage Services
SourceEPA
Region
Unit Type
Year
2018
Year Released
2022
Emission Factor
  • CO2e0.255kg/usd
  • CO20.2 kg/usd
  • CH40.002 kg/usd
  • N2O0 kg/usd
  • CO2e of other gases0.005 kg/usd
LCA Activity
cradle_to_shelf
CO2e Calculation Origin
Climatiq
CO2e Calculation Method
AR4
Supported CO2e Calculation Method
AR4
Data Versioning
  • Status: Current

API Reference

Activity ID
consumer_services-type_full_service_restaurants
UUID
fdbb620f-4347-4485-9acb-0318b4df481f
Code Snippet
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